Pu Erh Tea develops a rich, earthy aroma and sweet stone fruit and nut notes in part due to its unique production. In the west we would refer to this as a Red Tea but it is really a classification of its own. The colour of the liquor and the oxidation level of the leaves are not as dark as teas black teas that we would drink with milk but darker that most typical green and white teas.
This tea is packed full of health benefits, full of antioxidants, aiding weight loss and boosting the immune system. The experts are our dedicated Pu-Erh tea customers who keep on coming back for more and they’re looking well for it! For those enthusiasts why not try our Wellness-Guarana.
Pu Erh tea has a long history that dates back over 2,000 years. It originated in the Yunnan province of China where tea trees thrive in the high-altitudes. Legend has it that Pu Erh tea was initially discovered by an emperor’s physician who recognized its medicinal properties. The tea was later enjoyed by emperors and noble families for its rejuvenating effects and exquisite taste. Over time, Pu Erh tea became highly sought after and was frequently used as a form of currency in trade along the ancient Tea Horse Road. Today, Pu Erh tea continues to be revered as a cultural treasure and is enjoyed by tea connoisseurs worldwide.
